Sometimes, the only difference between a good day and a great day is a sandwich.
We put together our five favourite Spring DIYs to help you usher in the season.
With the weather getting warmer we’re really feeling fresher and lighter meals… so obviously we decided to make our own sushi.
We're getting a head start on some spring planting to ensure our gardens are in full swing by the time the warm weather hits.
Fact: pasta tastes even better when you make it yourself.
This past weekend we layered up, grabbed some skis and went on a cross-country adventure.
Banana bread overnight oats are officially our new favourite breakfast. It tastes exactly like banana bread but is waaaaay healthier.
We're Canadian, so it can get crazy cold in the winter. Despite this, we try and embrace the chill and make sure we get outside from time to time.